Curly Dock: Would You Care to Try My Aphrodisiac Toothpaste?
Medicinally, Yellow Dock has seemingly been used for everything— by every culture—forever. Unfortunately, it was also heavy-peddled on the medicine show circuit alongside glass bottles of snake oil liniment and sarsaparilla tonic.
Traveler, while it is hard to tell which medicinal uses came from ancient linages and which came from the ‘patent medicine’ quack carts of the 1800’s, you will be surprised to learn the YELLOW DOCK is a plant of EXQUISITE VIRTUE.
***The Narrator dons his cumber bun and top hat***
Whether you are looking for a YELLOW DYE, salad green, APHRODISIAC, TOOTHPASTE, or a COFFEE SUBSTITUTE, this plant has its own EXTREME MERITS to tout.
So, STEP RIGHT UP!
***With baton, the Narrator raps thrice upon his stage coach***
Have a gander at this vegetative WONDER-PLANT. It is a MARVEL to BEHOLD and can ONLY BE FOUND growing, EXOTICALLY, along the side of every road on the PLANET EARTH!
*** The narrator sprouts an elegantly waxed mustache***
Welcome to the WILD and unexpectedly VERSATILE world of:
Rumex crispus
(CURLY DOCK)
Family — Polygonaceae
Family Characteristics —Flowers are small and have no petals, only 5-6 colored sepals. Seeds tend to be triangular to lens-shaped.
Aliases — bitter dock, bloodwort, canaigre, coffee weed, curly dock, lapathon, narrow dock, out-sting, pike plant, sour dock; Avelug (ARMENIAN) {meaining: unknown}; Gholo/ღოლო (GEORGIAN) {meaning: unknown}; σγουρή αποβάθρα {meaning: curly dock} (GREEK); Lengua De Vaca (SPANISH) {meaning: Cow’s Tongue}, Mala Hierba (SPANISH) {meaining:bad herb}; Dırşo (TURKISH) {meaning: unknown}.
Binomial Etymology — Rumex is a LATIN term meaning “sorrel,” and crisp, in LATIN, means “curled” [8].
Binomial Pronunciation: — ROO-mix KRISP-us
Description
Rumex crispus leaves are hairless oblong/lanceolate with wavy/undulating margins. A mature/second year plant can range from 1 -1.5 meters (2-5 feet) tall, and present leaves in an opposite arraignment with decreasing size on the way up the loosely branched flowering stems. The base of the plant and young leaves in this location will be enveloped in a slimy membrane (ocrea). The green flowers are not showy.
A seedling or first year plant will present as a basal rosette of elongated leaves with a starkly noticeable midrib and wavy margins as discussed above. Petioles will be of varying lengths.
A mature/flowering plant with green flowering stems and non-showy green flowers will give way to rusty red flowers and flowering stems during mid-to-late summer.
The rust-colored achenes have papery three winged veinous membranes with a triangular shape from a cross-sectional prospective.
Habitat
Commonly seen on the sides of roads and in waste areas with good soil [9]. This is a common weed in agricultural fields.
Culinary Uses
Due to variable levels of oxalic acid (a compound found in spinach that makes it hard to absorb calcium and could encourage kidney stones), it is best to consume Rumex crispus, like everything, in moderation.
There have been reports of poisonings/allergic responses to this plant by some very credible people out there. If you know you have identified this plant correctly, proceed with caution to make sure you don’t manifest an allergic response.
See: UNIVERSAL EDIBILITY TEST.
Leaves
While the reported flavor of the young leaves, by many accounts, is said to be sour-to-bitter—requiring several changes of boiling water to become edible— I have found the young leaves of a third-year curly dock plant (late March) to be rather palatable and lacking in bold flavor. This is in agreement with the late H.D. Harrington’s empirical experiences [5].
“We consider the greens ‘bland’ tasting, and rather like them in mixtures with some others of a more pronounced taste…”
H.D. Harrington
I have found the young late-season (late July) leaves of a first-year curly dock to be pleasantly tart and lemon-flavored fresh. The older leaves, boiled in two changes of water, had a squishy/mushy texture with a far-off and unidentifiable “mammalian musk” flavor that I found disagreeable. I’d avoid the old leaves unless you are starving.
The CHINCHERO natives of SOUTHERN PERU use the young leaves both fresh in salad and cooked [6].
People of GEORGIA use the leaves to prepare Phkhali [15].
Seeds
The seeds were roasted and used as a coffee substitute [10] especially among southern Confederates during the American Civil War[11].
Many contemporary web-based sources repeat that curly dock seeds can be used as a coffee substitute, but I actually gave it a shot in the video below. It tastes passable, nutty, and — while not an exact replica of coffee— a tasty beverage in its own right.
Ethnobotany of Curly Dock
Residents of Indiana, USA, (aka HOOSIERS), used Curly Dock as a tooth-powder/toothpaste, aphrodisiac, ringworm treatment, topical cancer treatment, and blood thinner [2]. For all of you intrepid capitalists out there, I’ve got two words: Aphrodisiac Toothpaste. Good luck.
The AYURVEDA— a 5,000-year old Sanskrit medical text that transcribed from even more ancient oral traditions emerging from the INDIAN subcontinent— mentions curly dock as a “cool and dispersing herb” that was useful in treating diarrhea, glandular tumors, and viruses [3].
The people of Wexford, IRELAND, have been recorded using the juices of the plants soaked into a cloth to treat “stone bruises,” and a root decoction as a strong laxative [4].
The PIMA used the root to produce a yellow dye [7].
The BLACKFOOT used the root pulp for swellings and sores; the CHEROKEE utilized an infusion of the plant for dysentery, an infusion of the root as a blood medicine, for skin problems, as a kidney medicine, laxative, and rubbed the leaves in their mouths to treat sore throat; the CHEYENNE used an infusion of the dried root for lung hemorrhages, a root poultice for wounds; the CHIPPEWA used the dry/pounded root for wounds and itching [17].
The roots were used by the PAPAGO and HOPI to help with the common cold.
ANCIENT ROMANS, spoken for by one of our favorite dudes of all time, PLINY the ELDER, used wild dock (which they called wild lapathum) used the plant to treat scorpion stings, the seeds for stomach troubles, the root for a mouthwash, and cure for jaundice.
Curanderos of NORTHERN PERU utilize Rumex crispus to treat vaginal inflammation, uterine infection, and kidney inflammation [12].
The people of TURKEY utilize the Curly Dock to treat leg pain, and tubercles, and constipation [13].
In PAKISTAN, Curly Dock is used as an antimicrobial, antioxidant, anti-inflammatory, and as a cure for edema; the roots are used to treat intestinal distress [14][16].